April 18-21 - CLOSED

Orders placed between April 18-21, 2025, will be processed starting from April 22, 2025.

Thank you for your understanding!

Become a reseller | Contact
links

PHONE
004.021-352.88.88
Cart0Item(s)

You have no items in your shopping cart

  • Home
  • Chest Freezers
  • Freezer box with solid lid -volume 449 liters, working temperature -18 / -23 ° C

Product was successfully added to your shopping cart.
  • Freezer box with solid lid -volume 449 liters, working temperature -18 / -23 ° C Freezer box with solid lid -volume 449 liters, working temperature -18 / -23 ° C
  • Freezer box with solid lid -volume 449 liters, working temperature -18 / -23 ° C Freezer box with solid lid -volume 449 liters, working temperature -18 / -23 ° C
  • Freezer box with solid lid -volume 449 liters, working temperature -18 / -23 ° C Freezer box with solid lid -volume 449 liters, working temperature -18 / -23 ° C
  • Freezer box with solid lid -volume 449 liters, working temperature -18 / -23 ° C Freezer box with solid lid -volume 449 liters, working temperature -18 / -23 ° C
Anterior

Lada de congelare cu capac solid, volum 120 litri, temperatura de lucru -15/-25°C, alimentare 220V, putere 55W, greutate 34kg

Freezer box with solid lid -volume 449 liters, working temperature -18 / -23 ° C

0 Reviews

Vizualizare de ansamblu rapida

refrigerant gas R600a, dimensions 1284x700x895hmm, power supply 220V, power 230W, weight 61kg
SKU:BXN-UDD560BK

Available: La comanda in 90 zile

852,28 €

Description

Detalii

Freezer box with solid lid -volume 449 liters, working temperature -18 / -23 ° C, adjustable thermostat, insulation thickness 60mm, refrigerant gas R600a, dimensions 1284x700x895hmm, power supply 220V, power 230W, weight 61kg

Mai multe informatii

Capacity (litres) 449
Refrigerant Gas R600A
Digital display Nu
Working temperature -18°C/-23°C
Size (LxlxH mm) 1504x695x945
Power 230 W
Contact
Useful
logo bilancia
BILANCIA is an European leader in the import and supply of professional equipment and accessories for the preparation, maintenance and serving of food and beverages.